Chicharrón del Mar Taco in Gilbert, AZ: Bold Flavors from the Sea at BLU Seafood

If you’re looking for a taco that truly pushes the boundaries of flavor in Gilbert, Arizona, the Chicharrón del Mar Tacoat BLU Seafood is one you can’t pass up. Inspired by coastal Mexican traditions and crafted with a modern twist, this taco brings together bold textures, vibrant ingredients, and the kind of balance that makes every bite unforgettable.

In this post, we’ll dive into what makes the Chicharrón del Mar so special, why it represents the creativity of BLU Seafood’s kitchen, and why it deserves a spot on your list of must-try tacos in Gilbert.

What Is the Chicharrón del Mar Taco?

The Chicharrón del Mar is where the flavors of the ocean meet a fiery, modern edge. It starts with crispy octopus chicharrón, perfectly seasoned and cooked until golden and crunchy. Served on a warm corn tortilla, this taco is layered with:

• Adobo sauce for smoky, savory depth

• Cilantro mousse for a creamy, herby contrast

• Pickled red onion for tangy brightness

• Fresh micro cilantro for a vibrant, finishing touch

The result is a taco that’s textural, colorful, and packed with flavor — crispy, creamy, tangy, and fresh all at once. It’s a true representation of coastal creativity.

Why It’s a Guest Favorite

Guests love the Chicharrón del Mar because it’s not your typical seafood taco — it’s bold, unexpected, and memorable. Here’s why it stands out on our menu:

• Unique protein – Octopus chicharrón is rarely seen in tacos, making it a true specialty

• Adobo seasoning – Smoky and savory with a touch of spice

• Perfect balance – Creamy mousse, tangy onions, and fresh herbs tie it all together

• Crunch factor – That satisfying crispy bite in every taco

It’s adventurous yet approachable, offering something new while still feeling authentic.

Sonoran Inspiration, Coastal Creativity

At BLU Seafood, we’ve always aimed to bring the flavors of Kino Bay and Sonora to Gilbert with dishes that feel both traditional and elevated. The Chicharrón del Mar is a perfect example — it honors Mexico’s love for bold adobo flavors while giving seafood a completely new expression.

It’s a dish that celebrates both heritage and innovation, bringing a taste of the coast with a twist that feels right at home in our modern kitchen.

Perfect Pairings for the Chicharrón del Mar Taco

The Chicharrón del Mar has smoky adobo, tangy pickled onion, and crispy octopus — flavors that shine even brighter when paired with the right drink. At Blu Seafood, our signature cocktails are designed to balance and elevate every dish.

Here are a few favorites to enjoy with this taco:

• Mezcal Sunset – The smoky mezcal and pineapple notes enhance the adobo’s depth while adding a touch of tropical sweetness.

• Guava Breeze – Bright, fruity, and refreshing — the perfect counterbalance to crispy, savory octopus.

• Hibiscus Sunrise – Floral and vibrant, this cocktail mirrors the taco’s colorful, citrus-forward flavors.

• White Oasis – A fan favorite with peach, mango, and lime that brings a smooth, tropical lift.

• Carajillo – For those who love bold flavors, the espresso and Licor 43 create a rich, slightly sweet contrast to the taco’s smoky crunch.

Whether you go smoky, fruity, or bold, our bar program ensures there’s a perfect sip to match every bite.

Why BLU Seafood Is a Gilbert Destination

BLU Seafood isn’t just about great food — it’s about telling a story with every plate. From ceviches and aguachiles to premium steaks and inventive tacos, our menu is a blend of Sonoran roots and modern artistry.

The Chicharrón del Mar Taco captures that story perfectly. It’s bold, creative, and unlike anything else in the Gilbert dining scene.

Visit Us and Try the Chicharrón del Mar Taco

If you’ve been searching for tacos in Gilbert that deliver flavor, creativity, and a coastal twist, the Chicharrón del Mar Taco is waiting for you at BLU Seafood. It’s one of those dishes that goes beyond the ordinary and keeps guests coming back for more.

Come taste a taco that celebrates the best of land and sea — right here in Gilbert, Arizona.

BLU SeafoodModern Mexican Seafood in Gilbert, Arizona

www.blu-seafood.com